Melts & Sandwiches

Corned beef, sauerkraut and two slices of Swiss cheese on grilled marble rye, with a side of thousand island dressing.

6oz Grilled chicken breast with two slices of bacon, cheddar cheese and sweet & tangy BBQ sauce, on a ciabatta roll.

Sliced roast beef, colby cheese and your choice of horseradish ranch or bistro sauce, on a tomato-basil hoagie.

6oz Grilled chicken breast, fresh Swiss cheese, fresh avocado and sprouts.

Fresh fried cod filet with lettuce, tomato and tartar sauce on a ciabatta roll.

Fresh fried cod filet with lettuce, tomato and tartar sauce on a ciabatta roll.

Classic combination on your choice of marble rye, homemade white or homemade wheat bread.

Classic BLT sandwich on grilled wheatberry bread with the addition of bluegill fish, hand dipped and fried in a New Glarus Spotted Cow beer batter.

Turkey, lettuce, tomato, smoked provolone and cranberry horseradish sauce on a croissant.

Fire braised turkey, Wisconsin Fontina cheese, lettuce, tomatoes and orange curry aioli on a toasted telera roll.

Locally-made all beef hot dog.

Roast beef, ham, turkey, Muenster cheese, aged cheddar, lettuce, tomato and choice of ranch, bistro or horseradish ranch on marble rye bread.

5 oz of premium hand-dipped Walleye made to order in our own specially seasoned batter on a soft Kaiser roll served on a bed of lettuce with a side of our homemade dill sauce.